This post is about the cooking part.....LOL LOL. I love to cook.....in fact I probably am one of the few women in the area where I live that ACTUALLY does cook. Wanted to share two incredibly simple recipes with you today. This one uses a crock pot. Here goes: Small pork tenderloin (I usually buy a large one at Costco and cut it in thirds and cook one third at a time..freeze the rest for later use) One small can green chili enchilada sauce (mild or hot) to your taste one-half large onion...sliced Garlic , salt and pepper....that's it..... Place sliced onion in bottom of crock pot Place tenderloin on top Salt and pepper to taste add garlic Pour can of green enchilada sauce over the whole thing. Cook on high for approximately 5-6 hours. When done shred meat to be used in burros. Or over-chips...corn...not potato. I often top the whole mess with cheese and salsa and sour cream. Couldn't be easier. ...